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884 Garvin Hill Rd
Greensboro, VT






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Summertime in Vermont

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Summertime in Vermont

from 65.00

Featuring two of our favorite pork sausages from VT99 Meats, Cabot Clothbound Cheddar, Bayley Hazen Blue, Vermont-made orange marmalade jam, and honey right from the bees at Jasper Hill Farm, this gift collection represents a true “taste of place” for summertime in Vermont.

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  • Bayley Hazen Blue - Known for it's fudge-like texture, toasted-nut sweetness, and anise spice character. Perfect in a salad or topped on a juicy burger. (1/2 pound wedge)
  • Jasper Hill Farm Raw Honey - Thick, raw honey from our very own farm in the Northeast Kingdom of Vermont. Delightful paired with Bayley Hazen Blue. (1.7oz jar) 
  • Cabot Clothbound Cheddar - Approachable but complex, this natural-rind, bandaged cheddar is deeply savory and slightly tangy, with a caramel sweetness to the finish. (1/2 pound wedge)
  • Orange Marmalade with 10yr Single Malt Whisky - Produced by Blake Hill Preserves in partnership with Jasper Hill Farm, this bright and earthy preserve is outstanding paired with Cabot Clothbound or try it in a marinade! (10oz jar)
  • VT99 Meats Blue Cheese Sausage - This fresh pork sausage is made with our own award-winning Bayley Hazen Blue mixed into the pork and spices in a way that distributes the flavor evenly throughout the sausage while adding to the rich and savory qualities of our pork. (14oz package)
  • VT99 Meats Beet Sausage - This fresh pork sausage is made with organic beets from Pete's Greens, a vegetable farm in Craftsbury, VT and our collaborator for the brand VT99 Meats. The result is a bright pink sausage with incredible depth of flavor - earthy, a touch sweet, and intensely savory. These are outstanding when lightly charred on the grill. (14oz package)

Packaged in your choice of a standard or rustic wooden gift box.