contact us

Use the form on the right to contact us.

You can edit the text in this area, and change where the contact form on the right submits to, by entering edit mode using the modes on the bottom right.

884 Garvin Hill Rd
Greensboro, VT

802-533-2566

 

 

 

Products

this is a description of the gifts page

Cave Aged Cheddar

Screen+Shot+2019-08-07+at+3.43.23+PM.jpg
Block-Cheddar.jpg
Screen+Shot+2019-08-07+at+3.43.23+PM.jpg
Block-Cheddar.jpg
sale

Cave Aged Cheddar

from 7.00

This smooth textured cheddar is as nice for snacking as it is for melting.. Pair with pale ales or oaked reds.

Size:
Quantity:
Add To Cart

Cabot Creamery is one of the oldest family farm cooperatives in New England, primarily known for their world-class line of cheddars. Jasper Hill works with Cabot graders to hand select vats of young cheese that are suited to graceful cave-ripening. Upon arrival to a temperature and humidity controlled cave within The Cellars, blocks are coated with lard, brushed and turned in order to cultivate a living natural rind. These traditional methods impart unique complexity to the developing cheese.

Batches are released for shipping when the perfect balance of texture and flavor are achieved; bright and deeply brothy with a salt-caramel finish and supple, crystalline texture. The sweet-savory balance of the cheese makes it an excellent match with charcuterie, apple preserves, or rich chestnut honey. Pair with an off-dry sparkling cider, malty brown ale, or an oaked Cabernet Sauvignon.