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884 Garvin Hill Rd
Greensboro, VT

802-533-2566

 

 

 

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creameries

 

jasper hill creameries

 

 

JASPER HILL FARM

Jasper Hill Farm operates two cheese houses. The original Jasper Hill Creamery has been in operation since 2003, located adjacent to the barn and its fifty Ayrshires. The small facility produces five cheeses, which are then aged by the Cellars on site. 

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VERMONT FOOD VENTURE CENTER

Jasper Hill also makes cheese in a private cell within the Vermont Food Venture Center - a shared use facility aimed at incubating new value-added agriculture businesses. This creamery produces two cheeses for the Cellars collection.

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The Cellars, Jasper Hill Farm's onsite cheese ripening facility, matures and sell cheese from Jasper Hill's creameries, as well as cheese made by several artisan producers and Cabot Cooperative Creamery. Click here to view all cheesemakers for The Cellars.